Gooey, deliciously fudgy brownies with a hidden veggie - what's not to love about that?
These are a big favourite in our house, these are quick to whip up for an afternoon tea treat and are great in lunchboxes the next day too. A great way to use up leftover mashed pumpkin.
These cheesy delights are quick to mix and bake. They make a perfect afternoon tea or lunchbox snack, and are also fantastic served as part of a ploughman’s lunch board with cheeses, pickles and cold meats, or as a delicious side to a bowl of warm soup.